Once I got my hands on some quality carving chisels, my next question was "Ok, how do I sharpen them?" Leonard Lee's book on sharpening is great and has always been my bible in this arena, but he is wont to use jigs and gadgets. I was sure it could be simpler than making a dozen shaped blocks of wood charged with buffing compound.
I looked around a little but couldn't find any body not sharpening chisels without slip stones or a shaped buffing wheel on an electric grinder. Necessity is a mother (and mother's only half a word), I understood what sharp was, I needed sharper chisels, and what did I have to lose by figuring it out by trial and error with the items I had on hand.
Thus I arrived at the simple technique I use today. It's as dumbed down as, "Rub the area you want to sharpen against an abrasive surface." But there are others out there starting to carve and I get the occasional email or question on social media. Instead of responding via a novel length text based dissertation on what I do, I decided to just shoot some video.
The best part? I'm not trying to sell you anything. Use what you have, adapt the technique to work for you.
Ratione et Passionis